
The chef special. Fried potato vada in a soft pav with three chutneys.

Sunnyvale · Vegetarian street food
Bold Indian street food, cooked to order off the truck. Chaat, pav bhaji, vada pav and more — every single thing vegetarian.
Nine dishes carry the line most days. Everything is vegetarian and everything is cooked after you order it.

The chef special. Fried potato vada in a soft pav with three chutneys.

Crushed samosa under chana masala, yogurt, chutney and sev.

Paneer koftas in a slow simmered cashew and cream gravy.

Puffed rice, onion, tamarind and sev, tossed to order.

One enormous puffed bhatura with dark spiced chickpeas.

Griddled paratha stuffed with spiced potato, served with yogurt.

Mashed vegetable bhaji with butter and two toasted pav.

Thick, cold and heavy on the mango. Gulab jamun on the side.

Boiled with cardamom, ginger and cinnamon. Poured to order.

Every single thing on this menu is vegetarian.
Catering
Office lunches, weddings and house parties anywhere in the greater Bay Area. The full spread arrives hot, in trays, with serving spoons.


“Absolutely loved the Dahi Papri Chaat and Panipuri! Everything was fresh, crispy, and bursting with flavour.”
“Really enjoyed the chole bhature here. Simple, tasty, and super satisfying. Would definitely get it again.”
“Authentic, flavorful Indian food with generous portions. The spices are well balanced, service is friendly, and prices are reasonable.”

Visit
| Monday | Closed |
|---|---|
| Tuesday | 11:00 AM to 2:00 PM, 4:00 PM to 9:00 PM |
| Wednesday | 11:00 AM to 2:00 PM, 4:00 PM to 9:00 PM |
| Thursday | 11:00 AM to 2:00 PM, 4:00 PM to 9:00 PM |
| Friday | 11:00 AM to 2:00 PM, 4:00 PM to 9:00 PM |
| Saturday | 11:00 AM to 2:00 PM, 4:00 PM to 9:00 PM |
| Sunday | 11:00 AM to 2:00 PM, 4:00 PM to 9:00 PM |